This avocado toast from the Aloha Files makes for a tasty appetizer but with my meal planning, I challenge my clients with dishes that can be done for breakfast. Top a fried egg on top and it makes for a powerful, quick breakfast. Gluten Free? No problem, just grab your favorite GF bread and breakfast is good to go!


Avocado Toast


  • 1 fresh baguette
  • 6 avocados
  • 2 tomatoes, diced
  • 1 lemon, juiced
  • 1/2 cup balsamic vinegar

For directions click here.